Healthy Cooking | Jonna Idli (జొన్న ఇడ్లీ) Recipe by Sandhya Koya | YummyOne

 

Healthy Cooking | Jonna Idli (జొన్న ఇడ్లీ) Recipe by Sandhya Koya | YummyOne

 

Healthy Cooking | Jonna Idli (జొన్న ఇడ్లీ) Recipe by Sandhya Koya | YummyOne

 

   

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    Healthy Cooking | Jonna Idli (జొన్న ఇడ్లీ) Recipe by Sandhya Koya | YummyOne
     
     
     
     
     
     
    Jonna also popularly known as Jowar or millets are a rich source of fibres and can be consumed daily. It is known to all of us that, breakfast should be consumed like kings. Then why not eat healthy food stuff like jonna whose high concentration of fibre helps lower the risk of obesity. Jonna Idli is one such healthy and high fibre breakfast. Try it out and kindly share your comments below. Ingredients & Recipe : Urad Dal/Mina pappu - 1 cup Jonna Rava - 1 1/2 cup Soak Mina Pappu for 1 - 2 hours and pake it into thick paste.(Make sure you do not add a lot water while grinding mina pappu since excess water in the batter will make the idli thin and runny) Add jonna rava to the paste and let it ferment for a minimum of 6 hours (Fermentation of the batter is very important for the idlis to come out soft and yummy) After the batter is fermented make sure salt is added in the batter & later take the idli plate and apply oil/ghee and add the batter in the plate. Now let it steam for 10 - 12 mins and later will be ready to be served with chutney/karam podi of your choice. Kobbari Chutney recipe is shared with you in the same video. Cabbage Perugu Pachadi Recipe - https://youtu.be/ODB8leudbz4 కజ్జికాయలు చేయడం ఎలా - https://youtu.be/REikixc8cTw Appalu ( అ ప్పాలు ) - - https://youtu.be/nN7gf_eEK_w Cabbage Perugu Pachadi Recip - https://youtu.be/ODB8leudbz4 Carrot Perugu Pachadi Recipe - https://youtu.be/8Y0ZHF5y760 క్యారట్ హల్ వా | Carrot Halwa Recipe by Sandhya Koya - https://youtu.be/IWmgvBiwb_Y పాలక్ సూప్ | Veeramachaneni Ramakrishna Diet - https://youtu.be/BNY5-khMZKA Veg Clear Soup Recipe - చెక్కలు తయారీ విధానం | యమ్మీవన్ -

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